Restaurant Manager, Accountant/Cashier, All Rounder Cook(South Indian/Tandoor), Maintenance Staff (Electrician, Plumber, Carpenter, AC – Fridge Technician, Fabrication, Painter), Waiter, Kitchen Helper, House Keeping, Dish Washer

Overview

We’re hiring talented individuals to join our dynamic team in the following positions:

Restaurant Manager: Lead daily operations, ensure exceptional customer service, and manage staff effectively.
Accountant / Cashier: Handle financial transactions, maintain accurate records, and ensure smooth financial operations.
Maintenance Staff: Skilled Electricians, Plumbers, Carpenters, AC & Fridge Technicians, Fabricators, and Painters needed to maintain our facility in top condition.
All-Rounder Cook (South Indian, Tandoor): Prepare delicious, authentic dishes and ensure high kitchen standards.
Waiter: Deliver excellent customer service and create a welcoming dining experience.
Kitchen Helper & Dish Washer: Assist in food prep, maintain kitchen cleanliness, and ensure dish sanitation.
Housekeeping Staff: Maintain a clean, organized, and inviting environment throughout the restaurant.
Join us to be part of a vibrant, customer-focused team!